Barbera
A charming, fragrant, full-bodied Barbera that embraces the palate with its deep notes of fully ripe grapes and crispness. Ruby red hues and fruity scent sustain the flavour’s elegant firmness.
| Classificazione | Doc Oltrepo’ Pavese Barbera |
|---|---|
| Tipologia | Rosso fermo |
| Vitigno | 100% Barbera |
| Grado alcolico | 15,50% |
| Servire a | 16-18°C |
| Longevità | 10-15 anni |